{"id":26675,"date":"2024-01-02T16:57:16","date_gmt":"2024-01-02T15:57:16","guid":{"rendered":"https:\/\/www.plenussupermercados.es\/\/?post_type=wprm_recipe&#038;p=26675"},"modified":"2024-03-25T10:55:13","modified_gmt":"2024-03-25T09:55:13","slug":"filloa-con-recheo-de-crema","status":"publish","type":"wprm_recipe","link":"https:\/\/www.plenussupermercados.es\/gl\/recetas\/filloa-con-recheo-de-crema\/","title":{"rendered":"Filloa con recheo de crema"},"content":{"rendered":"","protected":false},"author":1,"featured_media":35419,"template":"","wprm_course":[15],"wprm_cuisine":[],"wprm_keyword":[],"wprm_ingredient":[361,60,463,362,376,385,485,767],"wprm_ingredient_unit":[32],"wprm_glossary_term":[],"wprm_equipment":[],"wprm_nutrition_ingredient":[],"class_list":["post-26675","wprm_recipe","type-wprm_recipe","status-publish","has-post-thumbnail","hentry","description-off"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Filloa con recheo de crema - 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Vertemos o leite sobre o conxunto. Unha vez homoxeneizada a mestura, l\u00e9vase \u00e1 tixola, xa quente, cun chisco de aceite. Ao rematar, unha vez formada a filloa, \u00e9nchese con crema.","image":0,"ingredients":[]}],"name":"","uid":-1}],"ingredients_flat":[{"uid":0,"amount":"2","unit":"g","name":"Azucre","notes":"","unit_id":32,"id":361,"type":"ingredient"},{"uid":1,"amount":"10","unit":"g","name":"Fari\u00f1a","notes":"","unit_id":32,"id":60,"type":"ingredient"},{"uid":2,"amount":"2","unit":"g","name":"Fari\u00f1a de millo","notes":"","unit_id":32,"id":463,"type":"ingredient"},{"uid":3,"amount":"10","unit":"g","name":"Ovo","notes":"","unit_id":32,"id":385,"type":"ingredient"},{"uid":4,"amount":"15","unit":"g","name":"Leite","notes":"","unit_id":32,"id":362,"type":"ingredient"},{"uid":5,"amount":"10","unit":"g","name":"Leite desnatado","notes":"","unit_id":32,"id":376,"type":"ingredient"},{"uid":6,"amount":"0","unit":"g","name":"Rela de lim\u00f3n","notes":"","unit_id":32,"id":485,"type":"ingredient"},{"uid":7,"amount":"5","unit":"g","name":"Xema de ovo","notes":"","unit_id":32,"id":767,"type":"ingredient"}],"instructions_flat":[{"uid":0,"name":"","text":"Mest\u00farase o ovo co azucre, engadindo a fari\u00f1a, posteriormente, e procurando unha completa disoluci\u00f3n desta. 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